Easter Brunch in the Mountain Village
Wednesday, March 27, 2013 at 11:49AM 
Easter Brunch at The Cabin
Lobby Level, Steamboat Grand Hotel
March 31st ~ 8:00am-1:00pm
Celebrate the holiday with some incredible food including something for everyone:
- Smoked Easter Ham and Herb Roasted Leg of Lamb
- Eggs Benedict, Eggs Florentine, Applewood Smoked Bacon, and Sausage
- Fresh Omelettes, made to order
- Fresh Fruit, Seafood, Easter Breads & Pastries, and CHOCOLATE FOUNTAIN!
Adults: $29.95; Children 6 to 12: $14.95; Kids 5 & Under: Free ~ Reservations: (970) 871-5515
Easter Brunch at Haymaker
Haymaker Club House
Mar 31st ~ 10:00am
Come join us at the Haymaker Patio Grill for Easter Brunch. Featured on the menu are Eggs Benedict, Baked Salmon with Dill Creme Fraiche, Chef Carved Ham, and an assortment of desserts. Price is $28 for adults (ages 13 and up), $14 for children 6 to 12, 5 and under free. Pricing does not include tax or gratuity. Reservation only, not pre-paid. Seatings are 10:00, 10:30, 11:00, 11:30, 12:00, 12:30 and 1:00. Includes a complimentary mimosa for each adult.
Easter Brunch at Hazie's
Hazie’s Restaurant, top of gondola
Mar 31st ~ 10:00am
Take a ride to the top of the Gondola to enjoy a fabulous Holiday Brunch at Hazie’s Restaurant featuring Hazie’s Eggs Benedict, Lobster Eggs Benedict, Cheese Blintzes, French Toast, Salmon Platter, hand carved meats, scrambled eggs, peppered bacon, maple sausage, soups, salads and fresh fruit and cheeses. Price includes tax, gratuity and Gondola ride.
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